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Delicious Pizza and Salad Recipes

SKU: 20024534

  • New York Times bestseller featuring 52 seasonal pizza recipes paired with salads for a complete meal
  • Written by award-winning author Alexandra Stafford, known for “Bread Toast Crumbs” and the blog Alexandra’s Kitchen
  • Includes four simple dough recipes: thin-crust, pan, Neapolitan-style, and gluten-free, with sourdough variations
  • Offers a variety of pizza options, such as Detroit-Style, Classic Margherita, and Winter White Pizza
  • Each pizza is arranged seasonally and complemented by a matching salad
  • Contains easy-to-follow, farm-fresh recipes that adapt to busy schedules and tastes
  • Features simple dessert recipes like Loaf Pan Tiramisu and One-Bowl Lemon Ricotta Pound Cake
  • Scheduled for publication on April 16, 2024, by Clarkson Potter, with a total of 256 pages

    Description

    Pizza Night: Deliciously Doable Recipes for Pizza and Salad

    Unveiling the Story

    Step into the delightful world of Pizza Night, where the aroma of freshly baked pizza fills the air and the joy of cooking becomes a shared experience. Authored by the acclaimed Alexandra Stafford, this New York Times Bestseller invites you to turn pizza night into a cherished weekly tradition. With 52 seasonal pizza recipes paired with delectable salads, this cookbook transcends the mere act of cooking; it creates moments of connection, laughter, and joy around the dinner table.

    Alexandra, also known for her beloved blog Alexandra’s Kitchen, brings her personal touch to every page—a warm, friendly voice guiding you through the art of pizza-making. Here, you’ll find not just recipes, but stories, tips, and encouragement that make you feel like you’re chatting with a dear friend. Whether you’re a seasoned cook or a novice, this book offers the tools and inspiration to craft your own pizza masterpieces.

    What Makes It Stand Out

    Pizza Night is not just another cookbook; it’s a celebration of the art of pizza-making. Here’s what sets it apart:

    • Seasonal Focus: With a pizza and salad recipe for every week of the year, you’ll be inspired to utilize fresh, seasonal ingredients throughout the seasons.
    • Versatile Dough Options: Alexandra offers four distinct types of dough—thin-crust, pan, Neapolitan-style, and gluten-free—along with sourdough variations. This range allows for adaptability to personal taste and dietary needs.
    • Expert Guidance: The book is filled with insights on how to make pizza night feasible, whether you have a few hours or a couple of days to prepare. Tips on using various cooking methods, from a home oven to a grill, ensure that everyone can enjoy delicious pizza.
    • Beautiful Presentation: Accompanied by stunning photography, each recipe is not only visually appealing but also easy to follow.

    The Takeaway

    Readers of Pizza Night can expect to gain more than just cooking skills; they will discover the joy of creating memorable meals that bring family and friends together. The lessons within these pages emphasize:

    • The art of making pizza is accessible to all.
    • Cooking can be a joyful and communal experience.
    • Seasonal ingredients elevate the dining experience, offering freshness and variety.
    • Flexibility in recipes allows for creativity and personal expression in cooking.

    Who Should Consider This

    Pizza Night is perfect for:

    • Home Cooks: Whether you’re a beginner or an experienced chef, this book provides something for everyone.
    • Food Enthusiasts: Those who love exploring new recipes and ingredients will appreciate the seasonal variations.
    • Families and Friends: Ideal for anyone looking to create memorable experiences and traditions around the dining table.
    • Vegans and Dietary Restriction Enthusiasts: Many recipes can be adapted for vegan diets, making it inclusive for a variety of dietary needs.

    In-Depth Review

    User Feedback highlights the book’s strengths, such as:

    • Accessibility: As noted by readers, Alexandra makes homemade pizza approachable and enjoyable, even for those who may not consider themselves cooks.
    • Comprehensive Guidance: Detailed explanations about timing, oven temperatures, and alternative methods make the process straightforward and less intimidating.
    • Delicious Results: Readers rave about the taste of the recipes, with many noting that the pizza they created was the best they’ve ever made.
    • Seasonal Salads: With 52 unique salad recipes, the book encourages healthy eating and complements the pizzas beautifully.

    Alexandra’s warm and encouraging tone shines throughout the book, making the cooking process feel less like a chore and more like a delightful activity to look forward to.

    Discover More

    Dive into the delicious world of Pizza Night and transform your cooking routine. With its engaging recipes, helpful tips, and beautiful presentation, this book is sure to become a staple in your kitchen. Whether you’re planning a cozy dinner for two or a festive gathering with friends, Alexandra Stafford’s Pizza Night promises to inspire your culinary adventures and create lasting memories around the table. Explore the richness of flavor and creativity that awaits you in this delightful cookbook!

    Additional information

    Publisher

    Clarkson Potter (April 16, 2024)

    Publication date

    April 16, 2024

    Language

    English

    File size

    148783 KB

    Text-to-Speech

    Enabled

    Screen Reader

    Supported

    Enhanced typesetting

    Enabled

    X-Ray

    Enabled

    Word Wise

    Enabled

    Print length

    256 pages

    Page numbers source ISBN

    B0D3M89P7L

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